Tray's Garden offers a flavorful array of dishes that highlight the richness of Chinese-American cuisine. Their Pork Egg Foo Young is a standout-crispy, savory, and packed with hearty pork, offering a perfect balance of textures. If you're in the mood for something with a bit more depth, the Double Cooked Pork brings a spicy kick, making it an ideal choice for those who love bold flavors.
For beef lovers, the Mongolian Beef is a must-try, featuring tender slices of beef cooked with a sweet and savory sauce that perfectly complements its mild heat. The Beef with Pepper and Onions brings a delightful crunch and freshness to the plate, while the Beef with Mushrooms adds an earthy twist, with the mushrooms enhancing the dish’s umami flavor.
To warm up your meal, the soups at Tray’s Garden are exceptional. The Wonton Soup is comforting and light, with soft wontons floating in a flavorful broth. If you prefer something a little more tangy and spicy, the Hot and Sour Soup hits the spot with its perfect balance of heat and tang. For a smooth, velvety option, the Egg Drop Soup provides a delicate, soothing contrast to the more robust main dishes. Each dish on the menu delivers a satisfying experience for anyone seeking authentic flavors.